As many of you know our lamb is as natural as it gets, using the wonderful Lleyn breed of sheep we are able to raise our animals on 100% grass diet and allow them to graze all year round. Unlike traditional 'spring lamb', our meat boxes are all slow grown hogget meaning more meat and more flavour.
 
All individually cut and packed by our local butcher. This will usually be two leg joints, two shoulder joints, mince and plenty of packs of chops and cutlets. 
 
These boxes will be prepared by our butcher and available for collection Early May for collection.
 
Unless collected on the day they arrive back at the farm, we will label your order and store it in our freezers ready for collection/delivery.